Back in 7th grade home-economics, the cooking segment consisted of learning how to make pizza with English muffins, some spaghetti sauce, a little cheese and a toaster oven.
Relax. These aren’t those pizzas. These are cool, a little fancy, English muffin pizzas. When my father came home with a bag of English muffins announcing that he was going to make pizzas with them, I sort of rolled my eyes and stepped away. (Okay, dad, whatever you want.)
But when the aroma of caramelizing onions, ham, bubbling Mozzarella wafted through the house, I got my plate ready. We’ll be having these again soon.
Caramelized Onion English Muffin Pizzas Recipe
Ingredients
- 6 English muffin halves
- 1 cup grated Mozzarella cheese, packed
- 1 Tbsp butter
- 1 medium onion, thinly sliced
- 3/4 cup diced ham
- A pinch of chopped fresh sage
- 1/4 teaspoon stoneground mustard
- Optional: A few slices of fresh tomato
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